Turkish cuisine is rich in healthy, wholesome foods. We take pride in sourcing our ingredients locally and only use the freshest & highest quality ingredients.
Made of lebanese lentil and served with lemon
Fresh chopped parsely, bourghul wheat, tomotes, onions, fresh mint, lemon juice, olive oil
Lettuce, tomato, cucumber, parsely, pomegranate,syrup, mint, lemon juice, radish, bell peppers sumac, topped with crispy pitta
A traditional middle eastern salad that mixed with cucumber, tomatoes, parsely, olive oil lime juice and bell peppers
Salad of diced cucumber, tomato and onions tossed with olives and feta chees
A smooth thick mixture of mashed chickpeas, tahini, oil, lemon juice, and garlic
Eggplant, olive oil, lemon juice, garlic, ball pepper, pomegranate syrup, sugar and salt.
Creamy and mildly tangy middle eastern soft cheese prepared from strained yogurt
Hummus, Baba Ghannoug, Muttabbal, Taztiki Arabic salad
Popular dip made from eggplant and tahini, yogurt, pomegranate seeds
Stuffed grape leaves (warak enab) are made with a spiced rice
With a slight taste of lemon and cucumber, mint
Walnut and roasted red pepper dip that's all sorts of savary,sweet, slightly smokey, and just enough spicy!
Spicy and tangy side dish to turkish tomato dip
With a mixture of onions, tomato sauce, and seasonings.
Grilled holloumi,rich in calcuium and protein
Bamya is middle eastern okra and tomato stew served over white rice.
Fried round kibbeh balls, ground meat & pine kernels
Fritters of chickpeas
Ottoman cuisine consisting of whole aubergine stuffed with onion, garlic, and tomatoes, and simmered in olive oil
Dough stuffed with fresh spinach, onions
Two spinach fatayer, tow falafel, two cheese roll and two pic grilled halloumi
Traditional dish consisting mainly of Chicken and rice with a special blend of spice cooked in a charcoal grilled
Traditional dish consisting mainly of Lamb and rice with a special blend of spice cooked in a charcoal grilled.
(Good for 2 Pax)
(Good for 2 Pax)
(Good for 2 Pax)
-->Dish of small pieces of lamb threateded on a skewer
The traditional method of cooking is to place the ingredients insied a sealed clay jug.
Grill Spring chicken come with rice
Chicken morsels skewered with mustard paste served with mandi rice
Grilled mid wing platter served with a salad, hot bread or rice
Charcoal grilled minced lamb, lamb tenderion cubes, Chicken cubes & minced chicken kebaba served with mandi rice
Grilled meat patties gamished with sliced onions
Charcoal-grilled seasonal fish skewer marinated in exceptional saffron sauce
Tiger prawns marinated in saffron and lime juice
A combination of fish and prawn kebab topped with pomegranate paste and our special sauce
Charcoal grilled vegetarian kebab using Chef's signature recipe with seasonal fresh vegetables and homemade Cottage cheese
Okra cooked in tomato sauce & garlic, Served with basmati rice
Lamb or chicken cubes with okra cooked in tomato sauce and garlic, Served with basmati rice
A savoury medley of red beans, herbs, sun-dried lime and fresh vegetables. Served with rice
A savoury medley of fresh lamb cooked with red beans, herbs, sun-dried lime and fresh vegetables. Served with rice
Eggplants braised with green grapes, tomatoes and saffron sauce
Spring chicken and eggplants braised with green grapes, tomatoes and saffron rice
Caspian-style braised duck or chicken cooked in a walnut and pomegranate sauce. Served with Basmati rice
Comes with lettuce, tomato, onion, pasley, sumac, pickled cucumber, tahini and garlic sauce
Avocado, Sundown Egg, Sour Cream, Tomato, Onion
Tomato Steak, Sour Cream, Chilli, Onion, Pickles, Aioli
Beef Ragout and Eggplant Melting into Each Other. Tahini, Pickels, Chili and Parsley
Tahini, Pickels, Chili, Slice Tomato, Onion
Seared Fresh Barramundi and fried potatoes, Aioli, White wine, Vinegar, Parsley and pickles
Sliced doner kebab Meat topped with hot\tomato sauce over pieces of pita bread
Traditional turkish kebab made with seasoned ground lamb wrapped in a yufka or filo pastry
Turkish lahmacum is madewith minced lamb
Two lahmacun lamb, two lahmacun chicken, lamb kofta and shish tawook
Midly spiced lamb served with baked hees and mashed potato
A skewer of minced lamb andeggplant chunks grilled over charcoal for a smoky taste
A skewer of minced lamb andeggplant chunks grilled over charcoal for a smoky taste
Freshly made pide with turkish sun-dried salami and mozzarella
A healthy middle eastern spice blend made usually of dried herbs thyme, dried sumac, and sesame seeds
Kunafa is traditional Middle east dessert made from cheese pastry soaked in sweet sugar-based syrup
Freshly baked traditional arabic pastry with mixed nut
Bottle - $169.00
Bottle - $189.00
Bottle - $189.00
Bottle - $190.00
Bottle - $198.00
Bottle - $240.00
Bottle - $250.00
Bottle - $258.00
Bottle - $270.00
Bottle - $318.00
Bottle - $110.00
Bottle - $110.00
Bottle - $130.00
Bottle - $170.00
Bottle - $170.00
Bottle - $110.00
Bottle - $120.00
Bottle - $170.00
Bottle - $170.00
Bottle - $180.00
Bottle - $180.00
Bottle - $190.00
Bottle - $210.00
Bottle - $120.00
Bottle - $120.00
Bottle - $150.00
Bottle - $110.00
Bottle - $120.00
Bottle - $130.00
Bottle - $150.00
Bottle - $160.00
Bottle - $160.00
Bottle - $170.00
Bottle - $1860.00
Bottle - $250.00
Bottle - $310.00
Bottle - $350.00
JUG - $70.00
JUG - $70.00
JUG - $70.00
Bottle - $150.00
JUG - $70.00
JUG - $70.00
JUG - $70.00
JUG - $70.00
JUG - $70.00
JUG - $70.00
Bottle - $78.00
Bottle - $68.00
Bottle - $80.00
Bottle - $68.00
Bottle - $78.00
Bottle - $68.00
Bottle - $58.00
Bottle - $68.00
Bottle - $98.00
Bottle - $58.00
Bottle - $68.00
Bottle - $48.00
Bottle - $98.00
Bottle - $85.00
Bottle - $125.00
Bottle - $125.00
Bottle - $70.00
Bottle - $80.00
Bottle - $78.00
Bottle - $98.00
Bottle - $80.00
Bottle - $118.00
Bottle - $78.00
Bottle - $78.00
Bottle - $158.00
Bottle - $158.00
Bottle - $78.00
Bottle - $68.00
Bottle - $58.00
Bottle - $88.00
Bottle - $78.00
Bottle - $110.00
Bottle - $110.00
Bottle - $180.00
Bottle - $180.00
Bottle - $180.00
Bottle - $00.00
Bottle - $180.00
Bottle - $45.00
Bottle - $45.00
Bottle - $55.00
Bottle - $30.00
Bottle - $30.00
Bottle - $32.00
Bottle - $30.00
Bottle - $30.00
Bottle - $30.00
Muddle the lime juice, sugar, and mint leaves in a Collins glass. Fill the glass two-thirds of the way with cracked ice and add the rum. Top with club soda
Place 1 or 2ice cubes in a highball glass and add the juice of 1/4 lemon, 1jigger pernod and fill with chilled champagne.Stir and serve
Place ice in highball glass. add ingredients in order top with splash of cola leaving half inch space at top of glass. Garnish with squeeze of lemon
Pour all ingredients into shaker with ice. Shake well and strain into a cocktail glass rimmed with salt.
Add all ingrients in a shaker filled with ice. Shake well. Strain into a glass for white whine filled with ice. Granish with a pineapple wedge.
Put ice cubes into a martini shaker add the ingredients to the shaker and shake well. Pour into a tall glass.
Get a taste of Turkey with our refreshing Turkish Screwdriver drink recipe. Made with Raki, orange juice, and ice some fresh orange juice for an extra zesty kick, and serve in a highball glass
Liqueur, vodka and ice into a cocktail garnish with the Rose Turkish Delight sweet.
pour all ingredients into shaker with ice. Shake well and strain into a cocktail glass rimmed with salt.
Whipped Vodka, Pink Champagne or Sparkling Rose, Cherry 7-up
White rum, orange curaçao, lime juice, freshly squeezed, dark rum
Gin, Orange liqueur or triple sec, Lemon Juice, Freshly squeezed, Egg white
Blackberry liqueur over the top of the drink in a circular fashion.
Vodka, Triple sec, lLime and cranberry juice garnish with a lime wedge
Lime wedge, Bacardi Oro, top up with chilled cola
Sloe gin, plum-flavored spirit, club soda, sugar, and lemon juice and refreshing cocktail
All ingredients in the old-fashioned glass filled with ice and a half orange slice.
Luxardo Sour Cherry Gin. Top with tonic water and lime wheel
Duo mixed drink made of Scotch whisky (especially smoky Scotch) and amaretto.
Gin, Lemon juice, Simple syrup and mint. A variant, the Southside Fizz, adds soda water